Wednesday, February 3, 2010

Very Berry Muffin

Note to self-"I can't believe it's not butter" does not work like butter when you make it into a streusel even though you would love for it to because you ran out of butter. Trust me-I believe that it's not butter.

Todays muffin is a wholewheat buttermilk muffin with blackberries, blueberries, strawberries, and raspberries based on BB's Lawsuit Buttermilk Muffins. It's a recipe I have used numerous times in the past with different fruit combinations and each time it has proven to be tasty. As you can see, the top isn't so struesel-y as the pseudo butter did not hold out. It just melted all over and made a crunchy layer of brown sugar goodness omg. The muffin is so moist you can't hold it too firmly as you dig into it with wanton pleasure.

I seriously need to get a better camera as this one does not like to focus, so my apologies for the continuous poor picture quality. It won't be horrible much longer.

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